PDF) Production and Marketing Trends of the Cultured Mediterranean Mussel Mytilus galloprovincialis Lamarck 1819, in Greece
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![PDF] Potentially harmful microalgae from lagoons of the NW Ionian Sea, Greece | Semantic Scholar](https://d3i71xaburhd42.cloudfront.net/ed5a85ec43d7be72191c4e70a40e9798accce044/3-Figure1-1.png "PDF] Potentially harmful microalgae from lagoons of the NW Ionian Sea, Greece | Semantic Scholar")
PDF] Potentially harmful microalgae from lagoons of the NW Ionian Sea, Greece | Semantic Scholar
Our Team - MicroPhykos
International Society for Applied Phycology - Previous ISAP Executive Committee
Spirulina Nigrita - What is Spirulina
Ioannis Tzovenis - Greece | Professional Profile | LinkedIn
Eurofarm - Aquaculture of Epirus S.A. - Our company
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Speakers – CMBR
Algae offer promising solutions to many challenges - Eurofish Magazine
Άνθρωπος και φύκη: μία επισκόπηση του σήμερα με προβολή στο μέλλον — Herakleidon Museum
Ioannis Tzovenis - Technicum
Panagagelos Dendrinos – Department of Animal Production, Fisheries and Aquaculture
ΙΩΑΝΝΗΣ ΚΛΑΔΑΣ – Τμήμα Ζωικής Παραγωγής, Αλιείας και Υδατοκαλλιεργειών
Conference Proceedings Or Journal | Optimal Farm Size for the Production of the Mediterranean Mussel (Mytilus Galloprovincialis) in Greece | ID: bz60cx33x | ScholarsArchive@OSU
Ioannis Tzovenis - Greece | Professional Profile | LinkedIn
Comparative Analysis of Different Drying Techniques Based on the Qualitative Characteristics of Spirulina platensis Biomass: Journal of Aquatic Food Product Technology: Vol 30, No 5
C | Free Full-Text | Carbon Nanodots Synthesized from Dunaliella salina as Sun Protection Filters
