The Anthropology of Food and Eating | PDF | Anthropology | Famine
PDF) Cultural Influences on the Regulation of Energy Intake and Obesity: A Qualitative Study Comparing Food Customs and Attitudes to Eating in Adults from France and the United States
Search > Nutrition Anthropology | Oark Library
Nutrients | Free Full-Text | Different and Unequal: A Qualitative Evaluation of Salient Factors Influencing Energy Intake in Adults with Overweight and Obesity | HTML
PDF) Routledge Handbook to Food Studies : Nutritional Anthropology | Janet Chrzan - Academia.edu
Nutrients | Free Full-Text | Different and Unequal: A Qualitative Evaluation of Salient Factors Influencing Energy Intake in Adults with Overweight and Obesity | HTML
Search > Nutrition Anthropology | Oark Library
BERGHAHN BOOKS : Food And Sustainability In The Twenty-First Century: Cross-Disciplinary Perspectives
Both Sides Now : Fallacies in the Genetic‐Modification Wars, Implications for Developing Countries, and Anthropological Perspectives1 | Current Anthropology: Vol 43, No 4
Anthropological Perspectives on Diet | Request PDF
PDF) Anthropology of Food
Presentation (Anthropologists)
The change in Southern China's food culture and its social significance - GRIN
PDF of the program - Society for Research in Child Development
PDF) “You Are What You Eat And You Eat What You Are.” The Role Of Nutritional Anthropology In Public Health Nutrition And Nutrition Education.
PDF) « Nutrition and the Anthropology of Food. », in Peter J.M. Nas & Zhang Jijiao (ed.), Anthropology Now: Essays by the Scientific Commissions of the International Union of Anthropological and Ethnological
The determinants of dietary diversity and nutrition: ethnonutrition knowledge of local people in the East Usambara Mountains, Tanzania | Journal of Ethnobiology and Ethnomedicine | Full Text
cultural models of food and social networks among mexican
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Food in Zones of Conflict - [PDF Document]
PDF) Anthropology and the Changing World: How Can Anthropologists Serve Humanity?
2014 investing in the health and well being of young adults by Bridges - Issuu
U.S. Food Policy: Anthropology and Advocacy in the Public Interest - 1
