![PDF) Influence of some viticultural practices on the polyphenolic content of wines produced from cv. Agiorgitiko (Vitis vinifera L.) PDF) Influence of some viticultural practices on the polyphenolic content of wines produced from cv. Agiorgitiko (Vitis vinifera L.)](https://www.researchgate.net/profile/Stamatina-Kallithraka/publication/287775218/figure/fig1/AS:418639426670593@1476822825719/Abbreviations-TPA-Total-Phenolic-Acids-THA-Total-Hydrocinnamate-Acids_Q320.jpg)
PDF) Influence of some viticultural practices on the polyphenolic content of wines produced from cv. Agiorgitiko (Vitis vinifera L.)
![PDF) Influence of some viticultural practices on the polyphenolic content of wines produced from cv. Agiorgitiko (Vitis vinifera L.) PDF) Influence of some viticultural practices on the polyphenolic content of wines produced from cv. Agiorgitiko (Vitis vinifera L.)](https://i1.rgstatic.net/publication/287775218_Influence_of_some_viticultural_practices_on_the_polyphenolic_content_of_wines_produced_from_cv_Agiorgitiko_Vitis_vinifera_L/links/58aab4d2aca27206d9b99611/largepreview.png)
PDF) Influence of some viticultural practices on the polyphenolic content of wines produced from cv. Agiorgitiko (Vitis vinifera L.)
![PDF) Influence of some viticultural practices on the polyphenolic content of wines produced from cv. Agiorgitiko (Vitis vinifera L.) PDF) Influence of some viticultural practices on the polyphenolic content of wines produced from cv. Agiorgitiko (Vitis vinifera L.)](https://www.researchgate.net/profile/Stamatina-Kallithraka/publication/287775218/figure/fig3/AS:418639430864922@1476822826955/Anthocyanin-concentration-mg-l-of-wines-produced-under-normal-shoot-length-10-m-and_Q320.jpg)